In Preparing Sweet Potato Pie. all you get to do ,is first provide the ingredients and start preparing it… Below are the Ingredients necessary for the preparation.
a. 1, 1/2 pounds sweet potatoes
b. 3 tablespoons light butter, softened
c. 3/4 cup packed dark brown sugar
d. 1/2 cup fat-free or 1% milk
e. 2 large eggs
f. 1/2 teaspoon ground cinnamon
g. 1 teaspoon vanilla extract
h. 1/2 teaspoon ground nutmeg
i. 1 9-inch unbaked whole wheat pie crust
Boil sweet potatoes in their skins for 45-50 minutes or until soft. Run them under cold water then peel and discard skins.
Blend potatoes in a blender for about one minute to make sure all fibers are broken and potatoes are smooth. Place in a bowl, add butter and mix well. Add sugar, milk, eggs, cinnamon, vanilla extract and nutmeg, and beat on medium speed with a hand mixer until smooth. (Don’t beat too much or it will be a soup! You want some consistency.)
Pour filling into pie crust and bake for approximately 50-60 minutes, or until knife inserted in the center comes out clean. Let it cool before cutting.